Celebrate the festive season with our Adult Christmas Fondant Cookie Workshop! This hands-on, beginner-friendly class will teach you how to decorate sugar cookies with fondant to create beautiful Christmas-themed designs. Learn simple decorating techniques, including fondant application, embossing, and layering within a fun, supportive environment.

Whether you are new to decorating or want to refine your skills, this class offers a joyful and creative way to celebrate the holidays. You will leave with a collection of stunning cookies and the confidence to recreate them at home for gifts, parties, or your Christmas table.

Course Outline:

• Colouring and preparing fondant
• How to roll and apply fondant to cookies
• Embossing, shaping, and layering fondant designs
• Using edible glue and tools for finishing touches
• Tips for storing and packaging decorated cookies

Learning Outcomes:

• Understand the basics of fondant handling and cookie decoration
• Learn how to apply fondant smoothly to cookies
• Create embossed and layered fondant designs
• Gain skills in colour blending and edible decorations
• Take home a collection of completed Christmas cookies

What to Bring:

• Apron
• Small rolling pin
• Ziplock bag or container to take cookies home
• 1 packet of Queen ready to roll fondant

About the Tutor:

'Eva Maestrelli is a talented baker and cookie decorator with years of experience working with children but as a swim teacher. Eva brings patience, fun and passion to every class, helping kids feel confident, inspired, and proud of their creations.'

Other Information:

• To ensure resources are ready for you at the start of your course, we ask you ideally enrol at least one week before the course commences.
• All courses need a minimum number of students to run ("we try our hardest to get those") . If your course does not have enough students it will be cancelled before the commencement and you will be informed.