EasterCakePops - Ages 8-12

Cake pops have become one of the most popular food trends in recent years and you may be surprised to know how diverse they can be. This course combines these popular treats with the excitement of Easter that are sure to impress the kids and your friends alike. Let your creativity shine as we look at further applications and additional designs, perfect for other holidays, birthdays and parties.

Course Outline:

  • Easter cake pops

Learning Outcomes:

  • Student is able to prepare a variety of sweet Easter cake pops
  • Student is able to work conscientiously and safely in the kitchen
  • Student is able to work effectively in a small group

What to bring:

  • Apron
  • 2 large containers (to bring home your creations)
  • 2 tea towels
  • Pen

Safety First:

Please ensure you wear closed in shoes, long pants and ensure long hair is tied back.

About the Tutor:

'I’m currently studying a double degree in Medical Science at the University of Sydney with a lifelong obsession of cooking and experimenting in the kitchen. With years of commercial cookery experience and a great passion for teaching, I’m always delighted to meet new people and help develop their culinary skills.'

$59 Limited inc GST
EasterCakePops - Ages 8-12

<p>Cake pops have become one of the most popular food trends in recent years and you may be surprised to know how diverse they can be. This course combines these popular treats with the excitement of

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